Flinstone Dip .....from Jackie

1 - 8 oz cream cheese
1 - small sour cream (250 ml)
3/4 cup chopped onion
1cup chopped cooked bacon
2 cups cheddar cheese

Mix together and bake at 350 for about an hour.
Ohhhh soooo yummy!! With crackers, bread or just as is right..... Marion?!? WINK WINK!!

Okay this week!!

Perogies and tomatoe cuc salad is on the agenda cuz we didn't have that last week Penny was nice enough to invite us over for turkey soup!!

Tuna Loaf and mashed potatoes with carrots and onions

French Onion Soup, tossed salad and cheese toast for two nites!!

Thai Peanut Chicken and rice stir fry

RIBS!!!! and cauliflower....DID I SAY RIBS!!!!

Pasta and meat sauce!!!! most likely with left over salad!!

There you have it plain and simple!! Nothing fancy!!

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7 Responses
  1. tegdirb92 Says:

    what a delicious meal plan and thanks for the dip recipe too.

  2. WHOW Says:

    Ribs sounds yummy!!! I haven't had those in a while! Hope you have a great week!

  3. Jenny Says:

    Looks delish! Especially the Thai stir fry.

  4. Pen Says:

    Shari, sounds really good and thanks for posting the Flintstone dip. That one is going into the keeper box, so easy and sooooo tasty, lol.

  5. Natalie Says:

    Mmmmmm...I want ribs now. LOL!

  6. KC Says:

    It all sounds yummy..
    I just wrote down that flintstone dip, that sounds really tasty
    Happy MPM

  7. Pen Says:

    I have to go grocery shopping to get stuff for Flintstone dip...mmmmm